learn to cook the signature hangzhou dish
chinadaily.com.cn| updated: october 18, 2023
hangzhou, the capital city of east china's zhejing province, shines as one of the most modern and prosperous cities in china.
it is also a culinary paradise, serving up a great number of delectable dishes. unlike the food of northern china, characterized by heavy sauces and spices, hangzhou cuisine offers mild but flavorful dining options with a focus on fresh ingredients.
follow our reporter to the 170-year-old lou wai lou, a renowned restaurant near the west lake, to get to know how the signature dish - west lake carp in sweet and sour sauce - is made.
-
'nice' to meet you, hangzhou
may 6, 2024